{"product_id":"soye-سوۓ","title":"Soye سوۓ","description":"\u003ca href=\"https:\/\/www.sknatural.com\/product\/jawarish-zarooni-sada\/\"\u003eSoye\u003c\/a\u003e at \u003ca href=\"https:\/\/www.scribd.com\/doc\/87373949\/Indusyunic-Medicine\"\u003esknatural\u003c\/a\u003e is \u003cem\u003eAnethum graveolens Linn.\u003c\/em\u003e It belongs to family \"Umbelliferae \/ Apiaceae\". Generally people use its seeds and fruits also leaves. In fact, it is warm in second order, dry in the first.\n\\n\u003ch5\u003eNutrional elements:\u003c\/h5\u003e\n\\nSoye contains 0 g of saturated fat and 0 mg of cholesterol per serving. 2.1 g of Spices, dill seed contains 0.06 mcg vitamin A, 0.4 mg vitamin C, 0.00 mcg vitamin D as well as 0.34 mg of iron, 31.84 mg of calcium, 25 mg of potassium.\n\\n\n\\nOne cup (9 grams) of fresh dill sprigs provides approximately:\n\\n\u003cul\u003e\n\\n \t\u003cli\u003eCalories: 4\u003c\/li\u003e\n\\n \t\u003cli\u003eVitamin C: 8% of the Daily Value (DV)\u003c\/li\u003e\n\\n \t\u003cli\u003eManganese: 5% of the DV\u003c\/li\u003e\n\\n \t\u003cli\u003eVitamin A: 4% of the DV\u003c\/li\u003e\n\\n \t\u003cli\u003eFolate: 3% of the DV\u003c\/li\u003e\n\\n \t\u003cli\u003eIron: 3% of the DV\u003c\/li\u003e\n\\n\u003c\/ul\u003e\n\\n\u003ch5\u003eProperties:\u003c\/h5\u003e\n\\nAromatic carminative, stimulant, digestive, febrifuge, diuretic, resolvent, emmenagogue, galactagogue, sialagogue.\n\\n\u003ch5\u003eOther names:\u003c\/h5\u003e\n\\nArabic Name(s): Bazr Kharefs, Shabbat\n\\nUrdu Name(s): Soya, Shabbat, Soye, Soa\n\\nEnglish Name(s): Dill\n\\n\u003ch5\u003eRecommended dosage:\u003c\/h5\u003e\n\\n7g approx. Long-term use in people with warm temperament may cause debilitating effects on sexual, optic, renal and also cephalic organs.\n\\n\u003ch5\u003eUses:\u003c\/h5\u003e\n\\nThe seeds and fruits of dill find extensive use in alleviating flatulence, hiccough, colic, and abdominal pains in both children and adults. They are also effective in managing diarrhoea and reducing the griping caused by purgatives. When bruised and boiled in water, the seeds, along with roots, provide significant relief when externally applied to rheumatic and other joint swellings.\n\\n\n\\nDill holds a prominent position among subcontinent drugs, serving as a condiment and stomachic medicine, particularly in addressing the ailments of children and women.\n\\n\n\\nAdditionally dill treats fever, colds, cough, bronchitis, hemorrhoids, infections, spasms, nerve pain, genital ulcers, menstrual cramps, and sleep disorders. Furthermore, dill seed is occasionally applied to the mouth and throat to alleviate pain and inflammation. In culinary practices, dill serves as a versatile spice. Moreover, dill oil finds its place in manufacturing as a fragrance ingredient in cosmetics, soaps, and perfumes. \u003cimg class=\"aligncenter size-thumbnail wp-image-3637\" src=\"https:\/\/www.sknatural.com\/wp-content\/uploads\/2020\/01\/SOYE-150x150.jpg\" alt=\"Soye\" width=\"150\" height=\"150\"\u003e","brand":"Herbs","offers":[{"title":"100gm","offer_id":45508934762605,"sku":"952","price":50.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0725\/6876\/6573\/files\/SOYE.jpg?v=1785107178","url":"https:\/\/sknatural.com\/products\/soye-%d8%b3%d9%88%db%93","provider":"Sknatural","version":"1.0","type":"link"}